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一年級二年級三年級四年級五年級六年級七年級八年級九年級高一高二高三
一年級二年級三年級四年級五年級六年級七年級八年級九年級高一高二高三
一年級二年級三年級四年級五年級六年級七年級八年級九年級高一高二高三
一年級二年級三年級四年級五年級六年級七年級八年級九年級高一高二高三
一年級二年級三年級四年級五年級六年級七年級八年級九年級高一高二高三
一年級二年級三年級四年級五年級六年級七年級八年級九年級高一高二高三
一年級二年級三年級四年級五年級六年級七年級八年級九年級高一高二高三
一年級二年級三年級四年級五年級六年級七年級八年級九年級高一高二高三
一年級二年級三年級四年級五年級六年級七年級八年級九年級高一高二高三
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學生雙語報2019-2020學年高三考綱復習版第12期測試題參考答案

時間:2019-11-06 08:28:29來源:網(wǎng)絡整理

學生雙語報2019-2020學年高三考綱復習版第12期測試題參考答案小編已經(jīng)收集整理好了,練習完就來核對一下吧!3nl答案圈

學生雙語報2019-2020學年高三考綱復習版第12期測試題參考答案3nl答案圈

學生雙語報2019-2020學年高三考綱復習版第12期測試題參考答案

學生雙語報系列的其他版本的答案小編也有整理,需要的伙伴直接在答案圈對應年級搜索即可查看3nl答案圈

學生雙語報2019-2020學年高三考綱復習版第12期測試題參考答案3nl答案圈

學生雙語報2019-2020學年高三考綱復習版第12期測試題參考答案3nl答案圈

2019-2020學年學生雙語報高三考綱復習版第12期測試題參考答案

1-5 CACBB                  6-10 CABBA3nl答案圈

11-15 ACBBA        16-20 CBBCA3nl答案圈

21-25 ACADA              26-30 CACBC3nl答案圈

31-35 EGBDF              36-40 DBACB3nl答案圈

41-45 ADCCB              46-50 BDAAC3nl答案圈

51-55 DDBAC3nl答案圈

56-65 (One possible version)3nl答案圈

56. a                            57. that3nl答案圈

58. dropping                 59. suitable3nl答案圈

60. to take                    61. had increased3nl答案圈

62. amazement              63. from3nl答案圈

64. participated             65. extremely3nl答案圈

應用文寫作 (One possible version)3nl答案圈

Dear Peter,3nl答案圈

Several of our classmates and I plan to have a picnic this weekend. I’d like to invite you to join us. We’re going to climb the hill near our school. Never have we been to the green hill since we live a busy school life. There are many green trees and a little river in the hill, the natural beauty of which makes it a good place to have a picnic. Before setting out, each of us needs to prepare some foods and drinks. During the trip, all of us should stay together and keep safe. We’ll gather at the school gate at 9 o’clock this Saturday. If you’re interested in the trip and want to know more about it, please contact me.3nl答案圈

Looking forward to your early reply.3nl答案圈

Yours,3nl答案圈

Li Hua3nl答案圈

概要寫作(One possible version)3nl答案圈

Food critics taste various kinds of food offered in restaurants and share their reviews and comments on the media to give the public well-informed information. (要點1) Both self-employed food critics and those employed by firms constantly travel to different restaurants for their work.(要點2) Many food critics gain professional knowledge about every aspect of food in different ways.(要點3) To offer fair reviews, food critics need to visit restaurants anonymously and repeatedly like ordinary customers. (要點4)3nl答案圈

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